The evolution of the pellet barbecue

Our pellet barbecue brings the unrivalled tradition of the barbecue to the table with excellent results. Designed to impart an unmistakable scent of wood to your food, EDDI has been conceived to cook food indirectly, preserving food from live flames for a unique taste experience.
Made of stainless steel and with an innovative design, the Ompagrill EDDI pellet barbecue is a revolution in the world of outdoor cooking and is dedicated to those who do not want to forego practicality and flavour. Giving an unmistakable taste to your dishes is our mission.
This cutting-edge technology allows you to cook all kinds of food such as meat, fish and vegetables in a healthy and dietetic way thanks to the Teflon-coated aluminium cooking plate and the separate collection of cooking grease in the dedicated container. But EDDI also means pizzas, savoury pies and baked goods: the steel lid with thermometer not only protects the barbecue, it also turns it into a cooking oven and keeps the food warm without altering the temperature.

Simply EDDI

Environmentally friendly: pellets minimise environmental impact and produce a limited amount of ash;
Dietetic: plate and lid for healthy, fat-free cooking;
Innovative Design: cutting-edge design, fine details and compact size;
In stainless steel: made entirely of stainless steel, it is robust and lightweight and not prone to corrosion.

EDDI adapts to your needs

For those who like traditional cooking, the conversion kit allows you to convert the EDDI from a pellet barbecue to a charcoal or wood barbecue. A practical and quick kit to switch between cooking systems as required, cooking all kinds of food perfectly.
Environmentally friendly and economical
A multifunctional and versatile choice that is environmentally friendly and economical: pellets are environmentally friendly by nature, have a high calorific value, are economical and guarantee a 90% saving compared to traditional barbecue.

Contact our team to find out more about pellet barbecues..


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